How does the Caribbean celebrate the holidays? The holiday season is memorable for all of us, but we all celebrate it differently.

Coquito is much more than eggnog, this is the heart and soul of Puerto Rico, and you can make it your own holiday tradition!

What is Piña Colada and who invented it? Is it a smoothie or cocktail?

Tostones are the most vibrant quick snack, appetizer and side dish made with plantains. The golden-brown plantain coins are typical in the Caribbean and Latin America, and it’s easy to see why — they’re delicious.

Hispanic Heritage Month was created to spread awareness and promote Spanish history and culture in effort to help keep it alive! It is a time to learn, create, and appreciate the rich histories of our ancestors and celebrate the diverse cultures throughout the Spanish community!

Discover how Coqui the Chef’s cooking classes bring Puerto Rican, Spanish, Mexican, and Italian flavors to life in NYC through food, stories, and connection.

Looking for a fresh take on team-building in NYC? Discover why group cooking classes offer the perfect blend of collaboration, culture, and delicious fun.

Looking for a fresh take on team-building in NYC? Discover why group cooking classes offer the perfect blend of collaboration, culture, and delicious fun—whether in-person or virtual. From paella to pasta, your team will leave full of connection and flavor.

Discover what 16+ years of teaching has taught me about food, creativity, and connection. Explore how I inspire students through innovative techniques and cultural appreciation.

Experience the vibrant fusion of Spanish and Puerto Rican cuisine in my latest blog post. Discover the cultural significance of paella and learn how to blend authentic ingredients with traditional techniques to create a dish that celebrates our rich culinary heritage.