Hispanic Heritage Month was created to spread awareness and promote Spanish history and culture in effort to help keep it alive! It is a time to learn, create, and appreciate the rich histories of our ancestors and celebrate the diverse cultures throughout the Spanish community!
Discover how Coqui the Chef’s cooking classes bring Puerto Rican, Spanish, Mexican, and Italian flavors to life in NYC through food, stories, and connection.
Looking for a fresh take on team-building in NYC? Discover why group cooking classes offer the perfect blend of collaboration, culture, and delicious fun.
Looking for a fresh take on team-building in NYC? Discover why group cooking classes offer the perfect blend of collaboration, culture, and delicious fun—whether in-person or virtual. From paella to pasta, your team will leave full of connection and flavor.
Discover what 16+ years of teaching has taught me about food, creativity, and connection. Explore how I inspire students through innovative techniques and cultural appreciation.
Experience the vibrant fusion of Spanish and Puerto Rican cuisine in my latest blog post. Discover the cultural significance of paella and learn how to blend authentic ingredients with traditional techniques to create a dish that celebrates our rich culinary heritage.
Uncover the exceptional quality & unique flavors of Spanish wines.
From red to white wines, indulge in a tasting adventure that will delight your palate.
Celebrate paella day on March 27! Paella isn’t just a dish; it’s a slice of Spanish history served on a plate.
Uncover the exceptional quality & unique flavors of Spanish wines.
From red to white wines, indulge in a tasting adventure that will delight your palate.
Explore the surprising benefits of cooking as a therapy for your team & discover how a private group cooking class surpasses the traditional gift options.
